PIKA FastOrange® Wild Yeast Bouillon
PIKA FastOrange® Wild Yeast Bouillon is a ready-made culture medium which was specifically developed for the detection of wild yeasts in breweries and wineries. The ingredients are optimized to quickly grow both non-Saccharomyces and Saccharomyces wild yeasts, including Saccharomyces cerevisiae var. diastaticus and Brettanomyces (Dekkera) yeasts.
The principle of its selectivity is based on the EBC method 4.2.5.1 Saccharomyces Wild Yeasts, Cu-differentiation which describes the inhibition of brewers’ yeast growth by copper ions.
Incubation time is 1-2 days with PCR and can be up to 5 days when Brettanomyces is in low concentration. Incubation time is 3-5 days with visual evaluation and can be up to 7 days when Brettanomyces is in low concentration.
PIKA FastOrange® Wild Yeast Tubes are incubation tubes prefilled with enrichment medium concentrate. They are easy to use and can be applied for all liquid samples.
Detectable Microorganisms
| Microorganism | Growth Conditions |
|---|---|
|
All wild yeasts, including S.cerevisiae var. diastaticus and other heat tolerant strains. |
Aerobic at 25°C |
|
Specific for Saccharomyces cerevisiae var. distastaticus and other heat tolerant wild yeasts. |
Aerobic at 37°C |
Product Photos
FastOrange® Wild Yeast Bouillon positive and negative results
FastOrange® Wild Yeast Bouillon Hygiene Swabs
FastOrange® Wild Yeast Bouillon enrichment bottle
Product Codes and Product Manuals
| Cat. No. | Individual Volume | Quantity Per Unit |
|---|---|---|
|
2039-1 |
240 ml glass bottles |
12 x 240 ml |
|
2039-1-6
|
240 ml glass bottles
|
6 x 240 ml |
|
2039-3
|
5 ml plastic tubes & swabs |
48 x 5 ml & 48 sterile swabs |
|
2039-10
|
5 ml plastic tubes |
48 x 5 ml |
|
2039-11
|
50 ml enrichment bottles |
15 x 50 ml |
|
2039-15
|
5 ml plastic tubes |
24 x 5 ml |
PIKA FastOrange® Wild Yeast Agar
PIKA FastOrange® Wild Yeast Agar is a ready-made culture medium which was specifically developed for the detection of wild yeasts in breweries and wineries. The ingredients are optimized to grow both non-Saccharomyces and Saccharomyces wild yeasts, including S. cerevisiae var. diastaticus and Brettanomyces (Dekkera) yeasts, while suppressing growth of most brewing yeasts.
The principle of its selectivity is based on the EBC method 4.2.5.1 Saccharomyces Wild Yeasts, Cu-differentiation which describes the inhibition of brewers’ yeast growth by copper ions.
Incubation time is 1-3 days.
Detectable Microorganisms
| Microorganism | Growth Conditions |
|---|---|
|
All wild yeasts, including S.cerevisiae var. diastaticus and other heat tolerant strains. |
Aerobic at 25°C |
|
Specific for Saccharomyces cerevisiae var. distastaticus and other heat tolerant wild yeasts. |
Aerobic at 37°C |
Product Photos
Wild yeasts grow while brewing yeast strains don't build colonies on FastOrange® Wild Yeast Agar
FastOrange® Wild Yeast Agar glass bottles
Product Codes and Product Manuals
| Cat. No. | Individual Volume | Quantity Per Unit |
|---|---|---|
|
2039-2 |
170 ml glass bottles |
12 x 170 ml |
|
2039-2-6
|
170 ml glass bottles
|
6 x 170 ml |