FastOrange B Bottle for detection of spoilage bacteria in beer

PIKA FastOrange® B Broth

FastOrange® B Broth is a concentrated culture medium which specifically detects beer spoiling bacteria in all stages of the brewing process from yeast to finished beer.

Lactic acid bacteria Lactobacilli and Pediococci as well as the anaerobes Pectinatus and Megasphaera are easily detected by a color change of the broth from violet to yellow.

Incubation time is 2-3 days with PCR and 3-7 days with visual evaluation.

Detectable Microorganisms

Product Photos

FastOrange® B ready to use tubes with growth

FastOrange® B enriched wheat beer samples

FastOrange® B enriched samples in tubes

Product Codes and Product Manuals

PIKA FastOrange® B Agar

If you need to enumerate or isolate colonies from your sample then FastOrange® B Agar gives you the benefit of the color change for easy detection whilst also enabling you to obtain colonies for counting or for further analysis. FastOrange® B Agar is specific for the analysis of beer spoilers like acid producing bacteria and Pediococci.

Incubation time is 2-7 days.

Detectable Microorganisms

Product Photos

FastOrange® B Agar with L. brevis

Product Codes and Product Manuals